Try the handmade pici eaten with the aglione della Valdichiana, the venison ragú, the Chianina beef or the cold cuts made from Cinta Senese pork. And if you are vegetarian, you will appreciate the Fagiolina del Trasimeno, the Pecorino di Pienza and the typical Tuscan cavolo nero. Tasting the local Vino Nobile di Montepulciano is an unmissable experience. From the famous historical winecellars to some smaller local producers, we will tell you our favourites.

Agriturismo Metina is situated within a wildlife repopulation area where hunting is forbidden. This gives our guests a chance not only to safely reconnect with the natural world we are a part of, but also to have surprising wildlife encounters. It’s not uncommon at dusk to see roe deer serenely grazing in The olive grove, hares running about in the vineyards, and with a bit of luck see a crested porcupine shily but imposingly making its way.